Which foods have carbohydrates?
Common foods with carbohydrates include: (Carbs ie Carbohyrates turn to sugar and
Grains, such as bread, noodles, pasta, crackers, cereals, and rice
Fruits, such as apples, bananas, berries, mangoes, melons, and oranges
Dairy products, such as milk and yogurt
Legumes, including dried beans, lentils, and peas
Snack foods and sweets, such as cakes, cookies, candy, and other desserts
Juices, regular sodas, fruit drinks, sports drinks, and energy drinks that contain sugar
Starchy vegetables, such as potatoes, corn, and peas
Foods that are naturally low in carbohydrates or have no carbohydrates include:
Meat: Most meats are naturally carb-free, including chicken, beef, lamb, and pork
Seafood: Fish and other seafood are naturally low in carbs, including salmon, trout, haddock, and tuna
Eggs: A medium egg contains less than half a gram of carbs
Nuts and seeds: Most nuts are naturally low in carbs, including almonds, walnuts, sunflower seeds, chia seeds, and pistachios
Fats and oils: Avocado oil, olive oil, and coconut oil are naturally no-carb foods
Non-starchy vegetables: Spinach, broccoli, cauliflower, carrots, asparagus, and tomatoes are low in carbs
Lower carb fruits: Blackberries, blueberries, oranges, raspberries, and strawberries are lower in carbs
You can also include high-fat dairy like cheese, butter, heavy cream, and Greek yogurt in a low-carb diet
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Here are some foods that are low in carbs and sugar:
Meat
Almost all meat, including beef, chicken, lamb, pork, turkey, and venison, contains almost no carbs.
Fish and seafood
Most fish and seafood, including salmon, tuna, cod, shrimp, sardines, herring, crab, lobster, and oysters, contain almost no carbs.
Eggs
A large egg contains almost no carbs, along with 6 grams of protein and 5 grams of fat.
Non-starchy vegetables
Many vegetables are low in carbs, especially leafy greens and cruciferous vegetables. Examples include broccoli, cauliflower, zucchini, bell peppers, asparagus, tomatoes, and Brussels sprouts.
Nuts and seeds
Many nuts and seeds are low in carbs, including almonds, walnuts, pumpkin seeds, sunflower seeds, pistachios, and cashews.
Berries
Berries, especially raspberries and strawberries, are low in carbs and high in fiber.
Pickled or fermented vegetables
Pickled or fermented vegetables, such as cucumber pickles, cabbage sauerkraut, or kimchi, can be a low-carb option.
Zero-calorie beverages
Water, black coffee, and plain tea are zero-calorie beverages.

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